Customer Rating: 
Summary: I am glad I got it.
Comment: This is the first cast iron dutch oven I have ever purchased and I am glad I did. The seasoning appears to be perfect, there is no off smell (even after I have used it) and there is no rust or imperfections. I cannot speak about every dutch oven that came off the line, but, I am glad I ignored the negative reviews and purchased this product.
Customer Rating:
Summary: 5-Quart Dutch Oven
Comment: Scrub (without soap) first, let dry, add 1 large bottle of peanut oil, heat and french fry 2 or 3 pounds of potatoes to season Dutch Oven, and you're all set to cook your favorite recipes. The top will also fit the 10-1/2" round griddle plus regular skillet - very kewl.
Customer Rating:
Summary: Use it evey day
Comment: I love it so much, and use it to cook healthy food everyday. It doesn't stick at all if you heat the pot first, pour a little bit cold vegetable oil, then cook your vegetable or meat immediately. The only problem is that it is pretty heavy and hot. But it doesn't bother my that much.
Customer Rating:
Summary: I love this Dutch Oven!
Comment: I bought this about a month ago and love it! In reading some of the other reviews, I saw that some of the other reviewers suggested seasoning it even though it was already pre-seasoned, so I did season it myself. The first time I used it, I made venison chili in it, and it was the best chili my family has ever eaten, although I didn't do anything differently from what I have done when making it in regular ovenware. This is a great value, because in kitchen stores, the same exact piece sells for $49 or more.
Customer Rating: 
Summary: Great product, great price
Comment: Very happy with this dutch oven. I reseasoned it once more and am sure this will last for a long, long time.
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